TONGGAGBAN – 통각반: Round tray-tables. This table was carved from logs and was mainly produced in the mountainous areas of Gangwon-do. The top plate is circular, and the legs are shaped like barrels, tapering narrower towards the top. TTEOKSAL – 떡살 : Wooden molds for rice cakes. 𝑻𝒕𝒆𝒐𝒌𝒔𝒂𝒍, or rice cake mold stamps to form […]
Korean lacquer inlaid furniture, adorned with mother of pearl, tortoise shell, and shagreen, exemplifies a captivating fusion of traditional craftsmanship and artistic excellence. This style of furniture is deeply ingrained in Korean culture and boasts a rich historical legacy. An article on Korean lacquer has been published on this same site: The Art of Korean […]
“Soban” (Korean: 소반; Hanja: 小盤) are small tray-like tables, typically crafted from wood and commonly used in Korea for serving and dining. Soban tables were designed to be lightweight, making it convenient for women to carry them along with heavy bronze or thick porcelain bowls of food. The standard dimensions for soban tables are approximately […]
Korean furniture showcases high standards of craftsmanship and a deep respect for the materials used. For the people of the “Morning Calm” country, wood was not intended to be molded or carved into elaborate designs or concealed beneath thick layers of paint that would obscure its inherent beauty. Instead, it was carefully cut to accentuate […]